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Image Credit Header image: Artwork by Professor Lubaina Himid, CBE. Photo: @Denise Swanson
Ridwan, Hardinsyah, Ahmed, Sulaeman, Singh, Ram B., Chakravorty, Saibal, Medvedev, Oleg, Singh, Rana G., Buttar, Harpal S., Agarwal, Ajay, Juneja, Lekh et al (2026) Sustainable diets and functional foods for the prevention of cardio-metabolic diseases and sustainable development goals of the UNO. An international consensus of scientific statement of the international college of nutrition and 28th world congress on clinical nutrition, Bogor, Indonesia. BMC Cardiovascular Disorders, 26 (1). p. 569.
Dzupina, Andrej, Pella, Dominik, Zenuch, Pavol, Zenuchova, Zuzana, Singh, Jaipaul
ORCID: 0000-0002-3200-3949, Jankajova, Monika and Fedacko, Jan
(2024)
The Role of Omega-3 Polyunsaturated Fatty Acids in Patients with Metabolic Syndrome and Endothelial Dysfunction.
Medicina, 61
(1).
p. 43.
ISSN 1010-660X
Singh, Ram B., Sozzi, Fabiola B., Fedacko, Jan, Hristova, Krasimira, Fatima, Ghizal, Pella, Daniel, Cornelissen, Germaine, Isaza, Adrian, Pella, Dominik et al (2022) Pre-heart failure at 2D- and 3D-speckle tracking echocardiography: A comprehensive review. Echocardiography, 39 (2). pp. 302-309. ISSN 0742-2822
Fedacko, Jan, Takahashi, Toru, Singh, Ram B., Pella, Dominik, Chibisov, Sergey, Hristova, Krasimira, Pella, Daniel, Elkilany, Galal Nagib, Juneja, Lekh Raj et al (2021) Western diets and risk of non-communicable disease. In: Functional Foods and Nutraceuticals in Metabolic and Non-communicable Diseases. Elsevier, pp. 3-22. ISBN 9780128198155